They say the way to the heart is through the stomach. Our founder took this to heart from day one. That's why at Scapia, daily meal and the snacks are on the house. Because great things happen when you're well fed.
At a random hour of any given day, when a Slack message drops: ‘Gulab jamuns at the high table’, everything else can wait. That's the magic here – simple moments turning into memories.
They say the way to the heart is through the stomach. Our founder took this to heart from day one. That's why at Scapia, daily meal and the snacks are on the house. Because great things happen when you're well fed.
At a random hour of any given day, when a Slack message drops: ‘Gulab jamuns at the high table’, everything else can wait. That's the magic here – simple moments turning into memories.
We have an unwritten rule – if you travel, you bring back a taste of your journey to share. You just have to. But we also have cheat Friday every month when the whole team travels together via a cuisine. Talk about Kerala Sadhya, Rajasthan’s Dal Bhaat Churma, Punjab’s Makki di roti and saag, Lithi Chokha from Bihar, we travel through taste.
Some days, there are too many cakes to count – three birthdays, two work anniversaries, and a product release, all demanding their sweet celebration. As we whine about too many cakes we often find ourselves reaching for another slice.
We have an unwritten rule – if you travel, you bring back a taste of your journey to share. You just have to. But we also have cheat Friday every month when the whole team travels together via a cuisine. Talk about Kerala Sadhya, Rajasthan’s Dal Bhaat Churma, Punjab’s Makki di roti and saag, Lithi Chokha from Bihar, we travel through taste.
Some days, there are too many cakes to count – three birthdays, two work anniversaries, and a product release, all demanding their sweet celebration. As we whine about too many cakes we often find ourselves reaching for another slice.
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Collage of cakes, cupcakes, every sweet at the high table
But the real test of our willpower is during the festive season. The high table turns into a sweet shop display – from Diwali's Kaju Katli to Christmas plum cake. "Just one bite," we promise ourselves, knowing fully well it's never just one.
At Scapia, food isn't just the side character in our story. It's the silent thread that stitches our moments together, making everyone feel like family.
But the real test of our willpower is during the festive season. The high table turns into a sweet shop display – from Diwali's Kaju Katli to Christmas plum cake. "Just one bite," we promise ourselves, knowing fully well it's never just one.
At Scapia, food isn't just the side character in our story. It's the silent thread that stitches our moments together, making everyone feel like family.